Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked salmon and vegetables. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Salmon and Vegetables is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Baked Salmon and Vegetables is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon and Vegetables:
- Take 200 grams salmon fillet (without skin)
- Take Vegetables (I always use all the left over in my fridge)
- Prepare To taste salt and pepper
- Make ready 1 tbsp olive oil
Steps to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that is going to wrap it up with this special food baked salmon and vegetables recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
