25/04/2021 13:09

Recipe of Speedy Brad's salmon burgers

by Ernest Robertson

Brad's salmon burgers
Brad's salmon burgers

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, brad's salmon burgers. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brad's salmon burgers is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Brad's salmon burgers is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook brad's salmon burgers using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's salmon burgers:
  1. Make ready 2 cups cooked flaked salmon. deboned
  2. Make ready 3/4 cup Italian bread crumbs
  3. Take 1/4 cup mayonnaise
  4. Take 1 xl egg
  5. Take 1 cup flour
  6. Get 1 tsp paprika
  7. Get 1 tsp Mrs dash seasoning
  8. Make ready 1 tbs lemon pepper
  9. Take toppings
  10. Get 2-3 burger buns
  11. Take cheese
  12. Take lettuce
  13. Prepare tomato
  14. Make ready tartar sauce
  15. Make ready onion
Steps to make Brad's salmon burgers:
  1. Mix flour and seasonings, set aside
  2. Flake salmon into a bowl.
  3. Mix in mayo, bread crumbs, and egg. Stir in well
  4. Form into patties. Dredge well in flour on both sides. Let sit for five minutes.
  5. Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels.
  6. Toast buns. Add desired toppings and condiments. Eat and enjoy

So that is going to wrap it up with this exceptional food brad's salmon burgers recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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