Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, fried chicken fillet with bell pepper and parsley. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried chicken fillet with bell pepper and parsley is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Fried chicken fillet with bell pepper and parsley is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook fried chicken fillet with bell pepper and parsley using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried chicken fillet with bell pepper and parsley:
- Make ready 900 grams boneless chicken breasts
- Prepare 1 clove garlic
- Take 4 tbsp mayonnaise
- Prepare 1/2 tsp salt
- Make ready 1 pinch black pepper
- Prepare 1 bell pepper
- Get 50 grams chopped parsley
- Take 1 tbsp cooking oil
Steps to make Fried chicken fillet with bell pepper and parsley:
- slice chicken breasts
- mash garlic or slice it finely
- mix garlic, chicken breasts and mayonnaise, add salt and pepper on your taste
- put in the fridge for 10 minutes
- slice the bell pepper and parsley
- fry chicken with garlic and mayonnaise on skillet about 15 minutes until it gets quite dry
- add bell pepper and parsley near on the skillet
- stir for about 10 minutes
- mix with chicken, cover and sauté for 5 minutes
So that’s going to wrap this up for this exceptional food fried chicken fillet with bell pepper and parsley recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
