Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon and butter fried fish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lemon and Butter Fried fish is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lemon and Butter Fried fish is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemon and butter fried fish using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon and Butter Fried fish:
- Get 800 grams white fish fillet ,any you have
- Prepare 150 grams salted butter
- Take 1 lemon,use both juice and zest
- Make ready 1 tsp olive oil
- Get 1 bunch parsley
- Prepare 1/3 tsp each salt and pepper
- Make ready 1 nonstick pan
- Prepare 1 1/2 tbsp all-purpose flour
Steps to make Lemon and Butter Fried fish:
- Fish fillet of your choice ,fry it whole piece or cut to bite size ,seasoning with salt and pepper ,flour lighty
- Heat nonstick pan on medium ,add olive oil ,when it hot add pieces of fish ,let it turn brown on one side ,then flip it or toss the pan to flip ,brown another side
- Add salted butter,add lemon zest,squeeze lemon juice,add parsley,toss the pan to mix all well,serve hot with my vodka sauce and some side salad :) - - https://cookpad.com/us/recipes/361553-vodka-cream-sauce-with-fresh-tomato
So that is going to wrap this up with this special food lemon and butter fried fish recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
