05/02/2021 06:04

Recipe of Award-winning Fried Fish batter (cod, flounder, tillapia)

by James Ingram

Fried Fish batter (cod, flounder, tillapia)
Fried Fish batter (cod, flounder, tillapia)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried Fish batter (cod, flounder, tillapia) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Fish batter (cod, flounder, tillapia) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
  1. Make ready 2 lb Fish filet (flounder, cod, tillapia)
  2. Prepare 1 1/2 cup All purpose flour
  3. Get 1/2 tsp Baking powder
  4. Make ready 1/2 tsp Baking soda
  5. Get 4 tbsp Cornstarch
  6. Get 1 tsp Salt
  7. Get 1 tsp Sugar
  8. Take 1/4 tsp Garlic powder
  9. Take 1/4 tsp Dried chopped onion
  10. Get 1/4 tsp Paprika
  11. Take 1 1/2 cup Hot water
Steps to make Fried Fish batter (cod, flounder, tillapia):
  1. Mix all dry ingredients.
  2. Add water and beat well until smooth.
  3. Coat fish filets and deep fry at 350° until golden brown.

So that is going to wrap this up for this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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