Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leah's fish fry!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leah's Fish Fry! is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Leah's Fish Fry! is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have leah's fish fry! using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Leah's Fish Fry!:
- Prepare 3 large eggs
- Get 1/3 cup ap flour
- Prepare 1/3 cup cornmeal
- Get 3/4 tsp old bay seasonings (or other seafood seasoning)
- Prepare 1/2 tsp black pepper
- Take 1 tsp garlic powder
- Prepare 1 1/2 cup panko bread crumbs
- Make ready 1 lb fish filets, cut in uniform size.
Steps to make Leah's Fish Fry!:
- Beat eggs in a medium bowl
- Mix flour, cornmeal, and seasonings in a pie tin. Put your panko crumbs in another pie tin.
- Dredge fish filets in the flour mixture, then dip in egg, and then the panko crumbs, pressing the pankos onto the fish to stick.
- Pour enough vegetable oil in a large heavy pan, about 2" deep. Heat to 350°.
- Working in batches, cook fish filets in the hot oil, turning halfway until cooked.
- Serve hot with tartar sauce. Delicious!
- My fav tartar sauce - 1 1/2 cup of real mayonnaise, 1/2 cup of finely diced dill pickles, 1/2 teaspoon dry mustard, 1 tablespoon of lemon juice, and 1 tablespoon of finely minced onion. Mix all together. (:
So that’s going to wrap it up with this special food leah's fish fry! recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
