Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, celebration yeesang. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Celebration YeeSang is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Celebration YeeSang is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Celebration YeeSang:
- Take To Be Julienned
- Get 1 handfuls tapioca root
- Take 1 handfuls red and yellow capsicum
- Make ready 1 handfuls japanese cucumber skin
- Prepare 1 handfuls japanese cucumber flesh
- Make ready 1 handfuls shredded purple cabbage
- Prepare 1 handfuls carrot
- Prepare 1 handfuls duck breast/ smoked salmon —> thinly sliced
- Get 1 handfuls dumpling skin —> crispy fried
- Take Garnishers
- Prepare 1 cup plum sauce
- Prepare 1/2 cup water
- Get sprinkles of toasted white sesame
Instructions to make Celebration YeeSang:
- Thinly julienne all vegetable
- Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
- Arrange all ingredients on a big round dish plate
- Mix the plum sauce with water to lighten it a bit
- Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
- Toss thoroughly with all friends for a prosperous new year!! 😉
So that is going to wrap it up with this special food celebration yeesang recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
