Steps to Make Homemade Fish in a Pita

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish in a pita. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fish in a Pita is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Fish in a Pita is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish in a pita using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish in a Pita:

1. Prepare 12 ounces pollock filets see my recipe fried fish for breading
2. Prepare As needed vegetable oil to medium fry in
3. Make ready 1 medium Cucumber
4. Prepare 1/2 cup grape tomatoes
5. Get To taste kosher salt and ground black pepper
6. Get 2 teaspoon dill weed
7. Take 4 slices pita Bread
8. Get To taste red wine/ malt vinegar
9. Get As needed mayonnaise

Steps to make Fish in a Pita:

1. Heat the oil and fry the fish. For the breading it's a cornmeal /flour mixture
2. Wash and peel the Cucumber in a striped peeling way.
3. Thinly slice the Cucumber and add the salt.
4. Sprinkle with dill weed.
5. Wash and slice the tomatoes.
6. Add salt and pepper along with the dill weed.
7. Toast the pita Bread. Then slice in half.
8. Add mayonnaise, tomatoes, Cucumber to taste in the pita slice.
9. Add the fish filet. I found it worked out better by slicing the fish into pieces. add the vinegar.

So that is going to wrap it up with this exceptional food fish in a pita recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!