Easiest Way to Prepare Ultimate Beef a Casa (Portuguese Steak)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef a casa (portuguese steak). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef a Casa (Portuguese Steak) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Beef a Casa (Portuguese Steak) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have beef a casa (portuguese steak) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef a Casa (Portuguese Steak):

1. Get meat marinade
2. Make ready 4 pieces steak/fillet (any cut) beaten/tenderized to 1/2 inch
3. Take 2 tsp chili flakes
4. Get 1 tbsp olive oil
5. Take 2 tbsp red wine
6. Prepare to taste Salt and pepper
7. Take 3 garlic cloves, crushed
8. Make ready 1 small onion, thin sliced
9. Get ADD INs
10. Get 4 eggs
11. Prepare 1 tbsp olive oil
12. Get French fries, as much as you want(baked or fried)

Steps to make Beef a Casa (Portuguese Steak):

1. In a bowl, mix your meat with all the marinade ingredients and let marinade for 1-2 hours
2. Bake off (or fry) your French fries and set aside. (Don't do this too early so they won't be cold)
3. Add 1 tbsp olive oil to pan, heat until smoking then lay your beef and cook/brown your fillet steaks 2min per side (pour some of the marinade on top to help along with the cooking and add flavour)…once done set on plate (don't overlap the fillets on the plate.. you'll see why..)
4. In the same pan, cook your eggs sunnyside up or over easy. Once done, lay an egg on top of each piece of steak.
5. Serve hot with fries and a cold beer! Told ya it was easy!!!!!!!!

So that is going to wrap it up with this exceptional food beef a casa (portuguese steak) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!