Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, nasi bakmoy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Nasi Bakmoy is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Nasi Bakmoy is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have nasi bakmoy using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Bakmoy:
- Make ready 1 chicken breast fillet (cut)
- Get 200 g pork loin (cut)
- Make ready 100 g prawn (devein and finely minced)
- Make ready 5 garlic (finely chopped)
- Prepare 1 brown shallot (finely chopped)
- Get 2 tbsp sweet soy sauce
- Make ready 1 tbsp soy sauce
- Prepare Chicken broth
- Make ready Starch
- Prepare Water
- Get Condiments
- Get Boiled egg
- Prepare Chinese celery
- Get Fried onion
Steps to make Nasi Bakmoy:
- Boil water and chicken bones for the broth.
- Mix minced prawn with starch, salt, and pepper, then fry. (I cut it in the same size as the chicken and pork).
- Heat the pan, put some oil, fry garlic, then bring the chicken and pork in. Sauteé and season with salt, pepper, sweet soy sauce, a d sugar. When it's cooked, put aside.
- Mix altogether when about to eat, add a boiled egg ans sprinkle with celery and fried onion.
So that’s going to wrap this up for this special food nasi bakmoy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
