How to Make Award-winning Basa Fillet Stuffed Tofu

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, basa fillet stuffed tofu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Basa Fillet Stuffed Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Basa Fillet Stuffed Tofu is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Prepare 8 pcs fried tofu
2. Get 1 slice basa fillet fish
3. Get 2 garlic (chopped)
4. Get 1 spring onion (chopped)
5. Prepare 2 tsp starch flour
6. Take Salt
7. Make ready Pepper
8. Get Cooking oil

Instructions to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that is going to wrap it up for this exceptional food basa fillet stuffed tofu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!