07/05/2021 18:30

How to Prepare Speedy Easy Baked or Pan Fry Salmon Skin

by Lottie Fox

Easy Baked or Pan Fry Salmon Skin
Easy Baked or Pan Fry Salmon Skin

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy baked or pan fry salmon skin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
  1. Get 4 pieces Salmon Skin
  2. Take 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
  1. Rinse Wash the salmon skin for 2-3 times
  2. Drain and fold them
  3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
  4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done

So that is going to wrap it up for this special food easy baked or pan fry salmon skin recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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