Easiest Way to Prepare Any-night-of-the-week Pan fried Salmon with creamy sun-dried tomato sauce

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pan fried salmon with creamy sun-dried tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pan fried Salmon with creamy sun-dried tomato sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pan fried Salmon with creamy sun-dried tomato sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:

1. Make ready 1 1/2 # salmon fillets, without skin
2. Make ready 3 garlic cloves, large, minced
3. Take 1/2 yellow onion, minced
4. Prepare 1 small jar (3-4oz) sun-dried tomatoes in oil, drain and slice
5. Prepare Reserve 2 Tbsp oil from jar for recipe
6. Get 1/4 tsp paprika
7. Prepare 1 C half and half
8. Get 1 Tbsp dried basil
9. Get 1/4 tsp crushed red pepper flakes
10. Take 1/2 C vegetable stock
11. Get to taste S&P
12. Get 2 Tbsp olive oil
13. Get Fresh basil for garnish

Instructions to make Pan fried Salmon with creamy sun-dried tomato sauce:

1. Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside.
2. In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste.
3. Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired.

So that is going to wrap it up with this exceptional food pan fried salmon with creamy sun-dried tomato sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!