18/04/2021 03:37

Recipe of Super Quick Homemade Steak with Turmeric Rice and Chilli Chutney

by Brent Newton

Steak with Turmeric Rice and Chilli Chutney
Steak with Turmeric Rice and Chilli Chutney

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak with turmeric rice and chilli chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Steak with Turmeric Rice and Chilli Chutney is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Steak with Turmeric Rice and Chilli Chutney is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
  1. Get 300 gr beef scotch fillet
  2. Make ready ——
  3. Prepare Turmeric rice:
  4. Make ready 1 cup white rice
  5. Take 1 cup coconut milk
  6. Take 1 cup water
  7. Get 1 stalk lemongrass
  8. Make ready 4 kaffir lime leaves
  9. Make ready 1 thumb sized ginger
  10. Get 3 cloves garlic
  11. Take 1 teaspoon ground turmeric
  12. Get to taste salt
  13. Prepare ——-
  14. Take 1/2 eggplant
  15. Make ready 6 cherry tomatoes
  16. Prepare fried shallots
  17. Get 1 kaffir lime leave
  18. Get ——-
  19. Prepare Chilli chutney:
  20. Get 2 capsicums
  21. Take 2 chillies
  22. Make ready 1 shallot
  23. Get 6 candlenuts
  24. Get 1 teaspoon palmsugar
  25. Make ready 1/4 cup vegetable oil
  26. Take to taste salt
Steps to make Steak with Turmeric Rice and Chilli Chutney:
  1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
  2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
  3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,
  4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
  5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking

So that’s going to wrap it up with this special food steak with turmeric rice and chilli chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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