22/03/2021 04:07

Recipe of Homemade Pan-fried salmon with fresh tomato pesto

by Maud Perez

Pan-fried salmon with fresh tomato pesto
Pan-fried salmon with fresh tomato pesto

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan-fried salmon with fresh tomato pesto. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pan-fried salmon with fresh tomato pesto is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Pan-fried salmon with fresh tomato pesto is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan-fried salmon with fresh tomato pesto using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pan-fried salmon with fresh tomato pesto:
  1. Make ready 2 centre-cut salmon fillets, deboned and descaled
  2. Get Large handful fresh basil leaves (about 28 g)
  3. Make ready 1 pkg (284 g) miniature San Marzano tomatoes
  4. Get 1 large clove garlic, chopped
  5. Take 1/4 tsp red pepper flakes
  6. Make ready 3 tbsp extra virgin olive oil
Instructions to make Pan-fried salmon with fresh tomato pesto:
  1. Add a splash of veg oil to a large pan on medium-high heat. Lay the salmon fillets in, skin-side down. Let fry for 3 to 4 minutes, depending on their thickness, then flip and fry for the same amount of time on the other side. While you're waiting to flip the salmon, whip up the sauce.
  2. Place the basil, tomatoes, garlic and pepper flakes in a food processor and blitz until it's a chunky liquid. Add a good pinch of salt and a few grinds of black pepper, as well as the olive oil. Blitz a few seconds more until the sauce thickens and emulsifies.
  3. Put a ladle full of sauce on a plate and lay the salmon on top, crispy skin up. The fish will warm up the sauce slightly. Serve additional sauce on the side (trust me, it'll be in demand).

So that is going to wrap this up with this special food pan-fried salmon with fresh tomato pesto recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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