02/05/2021 19:50

Step-by-Step Guide to Prepare Speedy Salmon fried rice with cavair omelette

by Robert Beck

Salmon fried rice with cavair omelette
Salmon fried rice with cavair omelette

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon fried rice with cavair omelette. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon fried rice with cavair omelette is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Salmon fried rice with cavair omelette is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have salmon fried rice with cavair omelette using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salmon fried rice with cavair omelette:
  1. Get 2 cup rice
  2. Get 1 slice Salmon fillet
  3. Make ready 1 tbsp garlic
  4. Take 1 tsp black pepper
  5. Take 1/2 tsp parsley
  6. Prepare 2 egg
  7. Take 2 tbsp cavair
  8. Prepare 1/3 tsp salt
  9. Make ready 1/2 tbsp soy sauce
  10. Make ready 1 1/2 tbsp oil
Steps to make Salmon fried rice with cavair omelette:
  1. seasoning salmon with salt and black pepper
  2. put salmon in preheated fried pan cook until done
  3. remove all the fish bones, make the salmon into flake
  4. preheat fried pan again, add little bit oil, and then diced garlic and rice in, mix it well
  5. add salmon flake, parsley into fried pan as well, finally add soy sauce, cook until all ingredient mix well
  6. make scrumble egg in a clean fried pan
  7. place fried rice on the bottom of dish, topping with scrumble egg and caviar

So that’s going to wrap it up for this exceptional food salmon fried rice with cavair omelette recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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