Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried salmon in couscous salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Salmon in Couscous Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Salmon in Couscous Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon in Couscous Salad:
- Make ready 2 each Salmon
- Take 1 medium Cucumber
- Take 3 large Tomatoes
- Make ready 1/2 medium Lime (fresh juice and few grated lime skin)
- Get 1 tbsp Oil
- Take 1 Salt and pepper
Steps to make Fried Salmon in Couscous Salad:
- Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
- Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
- Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
- Serve the couscous salad with salmon on top.
So that’s going to wrap this up with this exceptional food fried salmon in couscous salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
