Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chips, roasted fish and sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chips, roasted fish and sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chips, roasted fish and sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chips, roasted fish and sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chips, roasted fish and sauce:
- Take Dankali
- Make ready Mai
- Prepare Gishiri
- Make ready Rosted fish
- Make ready Kifi
- Take Albasa
- Get Koren tattasai
- Prepare Garlic
- Get Ginger
- Prepare Oil
- Get Attaruhu
- Get Spices
- Prepare Soysauce
Instructions to make Chips, roasted fish and sauce:
- Ki feraye dankali kisa gishiri kisoya
- Ki wanke kifinki da lemon tsami ki tsaga tsakiyar
- Sekihada marinade dinki kishafa
- Ki jajjaga attaru da garlic da fresh ginger da albasa kisoya
- Kisa curry da sauran spices,ki dakko kifinki ki juye aciki kiyanka albasa da koren tattasai ki nadeshi a foil paper kigasa
- Kiyi sauce dinki kihada kiyi serving
So that is going to wrap it up with this exceptional food chips, roasted fish and sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
