Recipe of Award-winning Traditional English fish and chips

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, traditional english fish and chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Traditional English fish and chips is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Traditional English fish and chips is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have traditional english fish and chips using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Traditional English fish and chips:

1. Take Red snapper fillet 1/2 kg (soul,cord or any kind of boneless fish fillet)
2. Get to taste Salt
3. Prepare 2 tbsp Lemon juice
4. Get 11/2-2 tbsp Mustard paste
5. Prepare 1/2 cup Flour
6. Get (For better)
7. Make ready 11/2 cup Flour
8. Get to taste Salt
9. Take 1 tsp Black pepper
10. Make ready 1 tsp Chicken powder
11. Make ready 1 tsp Baking soda
12. Make ready 2 tbsp Oil
13. Make ready Chilled water as desired
14. Take Lemon or vinegar for serving
15. Take Potatoes for fries
16. Prepare 1-2 cups Oil

Steps to make Traditional English fish and chips:

1. Take a fish fillet and spread some salt on it for 20-25 min.
2. Then wash and spread some lemon juice and a pinch of salt and mustard sauce on it and marinate it for 10-15 min.
3. In a bowl take 1/2 cup of flour for dry coating.
4. Another bowl add flour,salt,black pepper,chicken powder,baking soda and 2 tbsp oil now mix it and then add chilled water and make a better with good consistency not too thick or nor too runny.
5. Heat oil in a wok, Take a fish fillet and cover dry flour and then cover with better and fry in hot oil.
6. When both sides r done with a nice golden crispy top take it out and serve with fries and some honey mustard sauce or tarter sauce with vinegar or lemon.

So that’s going to wrap this up for this special food traditional english fish and chips recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!