03/02/2021 14:18

Easiest Way to Prepare Super Quick Homemade Batter Fish, Chips and Salad

by Nell Mathis

Batter Fish, Chips and Salad
Batter Fish, Chips and Salad

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, batter fish, chips and salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Batter Fish, Chips and Salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Batter Fish, Chips and Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook batter fish, chips and salad using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Batter Fish, Chips and Salad:
  1. Make ready 1 cup self raising flour
  2. Take 1/2 teaspoon salt
  3. Make ready 250 ml soda water or cold beer
  4. Take oil for frying
  5. Take 3 boneless fish fillets, cut according to taste
Steps to make Batter Fish, Chips and Salad:
  1. Combine flour and salt in a bowl.  Make a hole in the middle and add soda water or beer gradually, using a whisk to stir until well blended.
  2. Heat the oil in a Teflon or large skillet.  Heat over medium heat until hot and ready to use.
  3. Dip the fish pieces one by one into the batter until coated and fry for about 3-4 minutes or until crisp and golden.  Repeat until the fish is finished and finished.
  4. Serve batter fish with french fries and salad or according to taste.

So that’s going to wrap it up with this special food batter fish, chips and salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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