Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled bream fish and fried potato chips. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Bream fish and fried potato chips is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Grilled Bream fish and fried potato chips is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook grilled bream fish and fried potato chips using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Bream fish and fried potato chips:
- Get Fresh bream
- Get Cooking oil
- Take Assorted spices
Steps to make Grilled Bream fish and fried potato chips:
- Descale fish and then wash it
- Cut fish into half and make cuts across its body to allow spices to season it evenly
- Mix oil and spices then rub them all over the fish
- Grease foil paper and place your fish pop in the fish into the oven which should be pre heated at 180 for 10 minutes.
- Let the fish grill for 20 minutes in each side
So that is going to wrap this up with this special food grilled bream fish and fried potato chips recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
