Easiest Way to Prepare Super Quick Homemade Acqua pazza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, acqua pazza. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Acqua pazza is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Acqua pazza is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook acqua pazza using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Acqua pazza:

1. Prepare 280 g grape tomatoes, halved
2. Prepare 2 cloves garlic, thinly sliced
3. Get 1 fennel bulb, thinly sliced (plus a few tender fennel fronds)
4. Prepare 1 tbsp capers, drained
5. Make ready 1/2 tsp red pepper flakes
6. Make ready 450 g sole fillets, deboned and skin removed
7. Take 1/2 cup dry white wine (I used pinot gris)
8. Make ready Small handful fresh basil, thinly sliced

Instructions to make Acqua pazza:

1. Add a good glug (about 1/2 cup) of extra virgin olive oil to a medium pan on medium high heat. Once hot, add the tomatoes, cut-side down. Let them fry for 1 minute.
2. Add the garlic, fennel, capers, and pepper flakes to the pan. Season with a pinch of salt, and continue frying 1 minute.
3. Lay the fish gently into the pan. Season the fillets with salt and pepper. Pour in the wine and 1/2 cup water, then cover and turn the heat down to medium-low. Let simmer for 10 minutes or until the fish flakes easily.
4. Remove the cover and sprinkle in the fennel fronds and basil. Drizzle a little more olive oil on top. Serve with plenty of crusty bread for mopping up the sauce.

So that is going to wrap it up with this exceptional food acqua pazza recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!