Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish tacos. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish tacos is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Fish tacos is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook fish tacos using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish tacos:
- Prepare 2 lb white fish
- Take 1 T Smoked paprika
- Make ready 1 T Cumin
- Take Salt
- Make ready Pepper
- Make ready 1/2 T Dried cilantro
- Take 1 Avocado
- Prepare 1 Tomato
- Prepare 1/2 Red onion
- Get 1 Lime
- Prepare 1 Jalepeno
- Make ready bunch cilantro
- Prepare Shredded cabbage
Instructions to make Fish tacos:
- Mix the spices together (smoked paprika, cumin, dried cilantro, salt and pepper), and apply liberally to the fish
- Make the salsa…chop up the veggies and put them in a bowl squeeze a lime on top and season with salt and pepper
- Heat a pan on med high with a couple tablespoons of olive oil and fry the fish
- Warm the corn tortillas, place the shredded cabbage down, top with the fish and then the pico di gayo
So that’s going to wrap this up with this exceptional food fish tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
