21/05/2021 17:21

How to Make Ultimate Fish in creamy yoghurt sauce

by Virgie McKenzie

Fish in creamy yoghurt sauce
Fish in creamy yoghurt sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fish in creamy yoghurt sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish in creamy yoghurt sauce is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fish in creamy yoghurt sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fish in creamy yoghurt sauce using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fish in creamy yoghurt sauce:
  1. Make ready 7 pieces fish(use any kind of fish that are fleshy and have a few bones)
  2. Make ready 1 cup yoghurt
  3. Make ready 1 tbsp onion paste(1 medium onion)
  4. Prepare 1 tbsp ginger paste
  5. Get 1 tbsp garlic paste
  6. Prepare 1 tsp turmeric powder
  7. Get 1 tsp red chilli powder
  8. Prepare 3 tbsp mustard oil
  9. Prepare 1 large onion chopped finely
  10. Get 2 pieces bay leaves
  11. Take 1 half inch cinnamon stick
  12. Get 2 pieces cardamom
  13. Take 5-6 cloves
  14. Get 7-8 peppercorns
  15. Get to taste salt
Instructions to make Fish in creamy yoghurt sauce:
  1. Wash the fish pieces and keep in a large bowl.
  2. Prepare the marinade by mixing the yoghurt, onion paste, Ginger paste, garlic paste, turmeric and chilli powder in a bowl. Mix properly. Add salt to taste.
  3. Pour the marinade over the fish. Let it marinade for at least two hours.
  4. To prepare the curry, heat a large pan. Add the mustard oil.
  5. When the oil is hot, add the whole spices- bay leaves, cardamom, cinnamon, cloves, and peppercorns.
  6. Fry the spices for a few seconds and then add the chopped onion. Fry until onion appears transparent.
  7. Add the fish pieces to the pan along with the marinade.
  8. Gently mix the fish with the sauce or gravy. Make sure to do this carefully to avoid breaking the fish.
  9. Let it simmer for at least 10 mind or until the fish is cooked.
  10. Serve the dish with boiled white rice. Enjoy…

So that is going to wrap this up for this exceptional food fish in creamy yoghurt sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Online Guides How To Cook Delicious Salmon Dishes. All Rights Reserved.