Easiest Way to Make Perfect Microwave Steamed Shrimp/Fish in Lemon Butter Sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, microwave steamed shrimp/fish in lemon butter sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Microwave Steamed Shrimp/Fish in Lemon Butter Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Microwave Steamed Shrimp/Fish in Lemon Butter Sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have microwave steamed shrimp/fish in lemon butter sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:

1. Take 1/2 lb shrimp..peeled and deveined
2. Take 2 tbsp olive oil
3. Make ready 2 tbsp butter
4. Make ready 2 tbsp lemon juice
5. Take 1/2 tsp minced garlic
6. Make ready 1 tbsp chopped parsley
7. Make ready 2 fish filets
8. Make ready to taste salt and pepper

Instructions to make Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:

1. Mix oil, butter, lemon juice and garlic on bottom of steamer.
2. Place tray on top. Season shrimp/fish with salt and pepper.
3. Lock lid, open vent and cook 3-4 mins.
4. Carefully remove and stir the sauce. Pour over the shrimp/fish. Sprinkle with parsley.
5. If you like, serve with simple tartar sauce and shrimp sauce: For tartar sauce mix a little mayo, ketchup, relish and lemon juice. For the shrimp sauce mix a little ketchup with some horseradish.

So that is going to wrap it up for this exceptional food microwave steamed shrimp/fish in lemon butter sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!