Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish and egg biscuits (american biscuits). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish and Egg Biscuits (American biscuits) is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish and Egg Biscuits (American biscuits) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Take 2 large eggs
- Prepare 2 biscuits
- Get 2 filets of fish
- Take 2 teaspoon yellow prepared mustard
Instructions to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap this up for this special food fish and egg biscuits (american biscuits) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
