Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish sticks. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fish sticks is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fish sticks is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have fish sticks using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish sticks:
- Prepare 1/2 lb cod
- Prepare 1/2 cup Panko
- Prepare 1 egg
- Make ready 1/8 cup all purpose flour
- Get 1/3 cup oil
Instructions to make Fish sticks:
- Slice the cod to finger size
- Place egg, panko, all purpose flour in each shallow bowl/plate
- Dip the cod sticks first to flour, then egg, at the last the panko
- 1/3 cup of oil on a medium-high pan, wait until the oil is heated, then place the prepared cod to the pan for about one minute each side(or until golden brown)
- Now, you can serve with dip/salsa, or just enjoy it by itself.
So that is going to wrap it up for this special food fish sticks recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
