Step-by-Step Guide to Prepare Perfect Pad Thai

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pad Thai is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have pad thai using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:

1. Take 125 gr Rice Noodle
2. Take 150 gr Prawns
3. Get 2 eggs
4. Make ready 4 pcs shallots (chopped)
5. Prepare 2 pcs garlic cloves (chopped)
6. Get Bean sprouts (put as much as you like)
7. Prepare 1 stem of garlic chive (cut for about 4cm each)
8. Make ready 1 pack tofu (optional)
9. Make ready 1 tbsp dried ebi
10. Get Chili flakes (optional)
11. Take 2 tbsp cooking oil
12. Get Pad thai sauce
13. Take 3-4 tbsp Tamarind purée (if you prefer sour, you can add more)
14. Get 2 tbsp fish sauce
15. Take 2 tbsp water
16. Get 1,5 tbsp palm sugar

Steps to make Pad Thai:

1. Pad Thai sauce: Heat the pan and pour cooking oil, add palm sugar. Cook until melt and change color. Then add water, tamarind purée and fish sauce. Mix together
2. Rice noodles: Boil water, put rice noodle and cook for about 3-5 minutes. (Depends on how thick and hard the noodles are). Set aside.
3. In a pan, heat cooking oil then cook prawns until cooked. Then removed it. In the same pan, add chopped shallots, garlic, dried ebi and tofu (if it’s dry, please add a bit water). Cook until it changed color, then add rice noodles and sauce. Put on high heat. Mix everything
4. Then, make a little space around the pan, add a bit oil then break the eggs. Cook it for about 40 seconds.
5. Finally, serve it with bean sprouts, garlic chive and chili flakes. You can also add lime to get freshen taste.

So that’s going to wrap it up with this special food pad thai recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!