Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, paksiw na tilapia. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Paksiw na Tilapia is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Paksiw na Tilapia is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook paksiw na tilapia using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paksiw na Tilapia:
- Make ready 3 pcs. Tilapia or any choice of fish
- Prepare 2 cups vinegar
- Make ready 1 cup water
- Take 10 grams ginger
- Get 1 onion chopped
- Prepare 3 gloves garlic minced
- Make ready Salt
- Get Peppercorn
- Make ready Sesame oil
- Make ready Green chili
Steps to make Paksiw na Tilapia:
- In a pot, place tilapia, garlic, onion, ginger, salt and peppercorn.
- Add water, vinegar and cooking oil then add green chili.
- Place pot lid and simmer in a medium heat for 10-15 minutes or until tender, then drizzle sesame oil on top
- Remove from heat and Serve!
So that’s going to wrap this up for this special food paksiw na tilapia recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
