04/01/2021 17:10

Recipe of Ultimate Sauteed Beansprout and Chives

by Ophelia Goodman

Sauteed Beansprout and Chives
Sauteed Beansprout and Chives

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sauteed beansprout and chives. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sauteed Beansprout and Chives is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sauteed Beansprout and Chives is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sauteed beansprout and chives using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sauteed Beansprout and Chives:
  1. Get strips Ginger thin
  2. Take 2 shallots slices
  3. Prepare Half tsp of Fish sauce
  4. Make ready 1 pack chives
  5. Prepare 1 pack beansprouts
Steps to make Sauteed Beansprout and Chives:
  1. Heat a wok then pour cooking oil.Sautee ginger and shallots until fragrant.Add first the chives mix it and sprinkle a little water mix again then add beansprout keep mixing.Both must be half done and crunchy.Add in fish salt simmer a bit then remove from wok.

So that is going to wrap this up for this special food sauteed beansprout and chives recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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