by Tony Barton
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy fried squid. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spicy fried squid is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy fried squid is something which I’ve loved my entire life.
Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite. Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple ingredients.
To get started with this recipe, we have to prepare a few components. You can have spicy fried squid using 12 ingredients and 3 steps. Here is how you cook that.
Spicy Squid Stir Fry or Ojingeo Bokkeum (오징어볶음) is a dish that I have tried to make many times over the years but was never fully satisfied with the result. This squid dish is one of the most popular spicy dishes in Korean cuisine. The squid is cut into bite-sized pieces and stir-fried in a slightly sweet red chile sauce along with some vegetables. Would you like to learn to cook Korean Food?
The squid is cut into bite-sized pieces and stir-fried in a slightly sweet red chile sauce along with some vegetables. Would you like to learn to cook Korean Food? In this superb video from aeriskitchen, a Korean foodie teaches you all of the ins and outs of cooking a tasty Spicy Fried Squid recipe. Stir-fried spicy squid is one popular dish most Koreans love. There are several different types of squids you can use depends on where you live and what is available.
So that is going to wrap this up for this special food spicy fried squid recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!