Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fish and vegetable casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish and vegetable casserole is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fish and vegetable casserole is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have fish and vegetable casserole using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Fish and vegetable casserole:
- Take 2 cups flaked cooked fish
- Get Half cup soft bread crumbs
- Take Half cup grated cheese
- Get 1 cup peas
- Take Three-quarter teaspoon salt
- Get Pepper
- Make ready 1 and ahalf cups milk
- Get Onion seasoning
- Prepare Celery salt
- Take Three-quarter cup cooked lima beans
- Get 3 eggs
- Take Red pepper
Steps to make Fish and vegetable casserole:
- Blend all ingredients, place in buttered casserole, set in pan of hot water, Bake in 325° oven one hour. Or more, until firm. Serve with mushrooms or rich cream sauce. Paprika.
So that is going to wrap this up for this exceptional food fish and vegetable casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
