Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salmon patties. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salmon Patties is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Salmon Patties is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon patties using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Patties:
- Get 1 can salmon (14 3/4 oz)
- Prepare 2 eggs
- Get 1 clove garlic, minced
- Take 1/2 onion, finely chopped
- Take 1/2 green pepper, finely chopped
- Get 1/2 cup saltines (15 crackers), crushed
- Prepare 1/8 tsp salt
- Get 1/4 tsp pepper
- Make ready 1 Tbl butter
- Take 3 Tbl olive oil
Steps to make Salmon Patties:
- Drain salmon. Remove bones and place in bowl. Add eggs, garlic, onion, green pepper, crushed saltines, salt and pepper. Mix until well blended. Use an ice cream scoop to make 6-8 equal sized balls and then shape into patties.
- Melt butter and olive oil in a large cast iron skillet over medium high heat. Brown patties on each side, turning once (about 4-5 minutes per side).
So that’s going to wrap it up with this exceptional food salmon patties recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
