Recipe of Quick Sweet and Sour Fish Fillet

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet and sour fish fillet. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Fish Fillet is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sweet and Sour Fish Fillet is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Fish Fillet:

1. Take 2 pcs fish Fillet, cut into big cubes
2. Prepare Half carrot
3. Get 1 small green bell pepper
4. Make ready Ketchup
5. Prepare 1 little vinegar
6. Make ready Sugar
7. Make ready Onion

Instructions to make Sweet and Sour Fish Fillet:

1. Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
2. Coat the Fillet with flour then fry it. Set aside
3. Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve

So that is going to wrap this up for this special food sweet and sour fish fillet recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!