Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fish batter fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish batter fry is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fish batter fry is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fish batter fry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish batter fry:
- Prepare Flour/maida -100g
- Make ready Fish fillet finely cut (preferably basa)
- Take Baking soda-pinch
- Take Egg(optional) -1
- Take Water
- Get Salt accordingly
- Take Turmeric-pinch
- Make ready Baking powder -pinch
- Take Coriander (finely cut)
- Prepare 50 g Corn flour
- Prepare Vegetable oil
Instructions to make Fish batter fry:
- Mix flour (maida) and corn flour, beat an egg and pour water accordingly to make a fine paste
- Add baking soda, and baking powder and turmeric and salt a pinch to it
- Smear the fish in batter and keep aside for few min
- Add coriander leaf in batter to enhance taste
- Deep fry the fish in hot oil in medium flame and serve it hot
So that’s going to wrap this up for this special food fish batter fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
