Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and sour fish w/ pineapple. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sweet and Sour Fish w/ Pineapple is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sweet and Sour Fish w/ Pineapple is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet and sour fish w/ pineapple using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Fish w/ Pineapple:
- Prepare 1 big fish
- Get strips Ginger
- Take Pineapple tidbits
- Take strips Red pepper
- Take Spring onion
- Make ready 1 tomato
- Make ready Sauce:vinegar flour ketchup sugar black.pepper
- Take Cooking.oil
Steps to make Sweet and Sour Fish w/ Pineapple:
- Wash properly the fish scale it and remive inwards.Then pat dry and slit the body in six diagonal slit.
- Heat a wok and pour cooking oil.Let the oil hot a bit.Then hold the fish upside down.Hold the tail and let the hot cooking oil flow in the slice part to open it.Then slowly fry the fish.
- While fish is frying.Heat another pan and add oil then stir fri ginger tomato and chilli quickly then.pour the sauce.Let it simmer then remove.
- Whrn the fish is already cook place in a plate.Then put the sauce at the sides.Or its up to you if you want to pour on top of the fish.
So that is going to wrap this up with this exceptional food sweet and sour fish w/ pineapple recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
