Simple Way to Prepare Any-night-of-the-week Baked Tilapia

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked tilapia. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Tilapia is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Tilapia is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked tilapia using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Tilapia:

1. Prepare 4 tilapia filets
2. Get 1 white onion (1 wedge)
3. Prepare 1 green bell pepper (1 wedge)
4. Make ready 1 red bell pepper (1 wedge)
5. Prepare 1 orange bell pepper (1 wedge)
6. Prepare 1 tbsp olive oil
7. Get 1/8 water
8. Prepare Tony chachere's original creole seasoning
9. Take Garlic powder
10. Make ready Pepper

Instructions to make Baked Tilapia:

1. Thaw frozen tilapia filets (if fresh, rinse to clean)
2. Pre-heat oven to 400
3. Add olive oil to bake pan
4. Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
5. Season each filet with seasonings (top & bottom)
6. Cut onion & peppers into small pieces and add on top of each filet
7. Add water to center of bake pan and spread evenly throughout
8. Cover bake pan with aluminum foil and bake for 25 minutes

So that’s going to wrap this up for this exceptional food baked tilapia recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!