Recipe of Quick Tilapia with tomatoes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tilapia with tomatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tilapia with tomatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Tilapia with tomatoes is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook tilapia with tomatoes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tilapia with tomatoes:

1. Take Dinner meal
2. Make ready 4 Tilapia fish
3. Prepare 3/4 cup Pre-diced onions
4. Take 1 tbsp Minced garlic
5. Get 1 can Artichoke hearts
6. Get 1 can Diced tomatoes
7. Take 1 1/2 tsp Greek seasoning
8. Prepare 1/4 cup White wine or
9. Prepare 1/4 cup White cooking wine
10. Prepare 1 tbsp Olive oil
11. Take 1/4 tsp Salt

Steps to make Tilapia with tomatoes:

1. Pre heat saute pan medium high for 2-3 mins
2. Season both sides of fish with salt and greek seasoning
3. Place oil in pan then add garlic, onions, and wine
4. cook 2-3 minutes or until onions are soft
5. Add fish in top and let it cook for about 3 minutes
6. Flip fish and add tomatoes with artichoke hearts on top
7. Let that cook for another 8-10 minutes or until fish is 145°F

So that’s going to wrap it up for this exceptional food tilapia with tomatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!