08/01/2021 23:44

Simple Way to Prepare Homemade Crunchy Baked Tilapia

by Jeff Wade

Crunchy Baked Tilapia
Crunchy Baked Tilapia

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, crunchy baked tilapia. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crunchy Baked Tilapia is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crunchy Baked Tilapia is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crunchy baked tilapia using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Baked Tilapia:
  1. Get 3 Tilapia
  2. Take 1 cup Bread crumbs
  3. Get 1 cup All purpose flour
  4. Get 2 Eggs
  5. Take 1 tsp Salt
  6. Take 1 tsp Black pepper
  7. Prepare 1 tsp Garlic powder
  8. Prepare 1 tsp Red chili powder
Steps to make Crunchy Baked Tilapia:
  1. Preheat oven to 400°F
  2. After the tilapia have defrosted, pat them dry
  3. In a plate, pour out the flour
  4. In another plate, pour out the bread crumbs and mix in all the seasonings
  5. In a bowl, whisk the eggs
  6. Take the tilapia and roll it in the flour. Then put it in the eggs. Make sure it is all covered. Then roll in around in the bread crumbs and seasoning mixture
  7. Put the tilapia on a tray and put it in the oven!
  8. After 10 minutes, check to see if the tilapia is cooked. Poke a fork in the edge and if it flakes, it is done
  9. If you would like it crispy, let it broil for a few minutes

So that is going to wrap it up for this special food crunchy baked tilapia recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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