Steps to Prepare Favorite Spicy tomatoes with eggs and tilapia

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy tomatoes with eggs and tilapia. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy tomatoes with eggs and tilapia is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy tomatoes with eggs and tilapia is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have spicy tomatoes with eggs and tilapia using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy tomatoes with eggs and tilapia:

1. Prepare eggs
2. Make ready 3 large egg
3. Make ready 2 tbsp margarine
4. Take tilapia
5. Make ready 4 oz tilapia
6. Make ready 1 tbsp turmeric
7. Get 2 tbsp margarine
8. Take 1/4 tsp ground black pepper, fresh
9. Make ready 1/4 tsp paprika
10. Make ready 1 salt
11. Get tomatoes
12. Prepare 14 1/2 oz diced tomatoes
13. Prepare 1/3 cup pickled jalapeño peppers
14. Take 1 salt
15. Take 1/4 tsp sweet basil

Instructions to make Spicy tomatoes with eggs and tilapia:

1. In a pan Melt the margarine. beat the eggs, and add them to the margarine. Cook till golden in color. Set aside.
2. Melt the margarine. Add the fish add most of the spices on top. Cook the fish 3 minutes 5 if its a thick filet. Turn the filet add the rest of the spices cook the same time as the first side.
3. Remove set aside. In same pan as the fish was cooked add tomatoes, salt, and basil. Cook 2 minutes then add jalapeños. Simmer 7 minutes reduce the juices to thicken. Then let sit 3 minutes.
4. On a plate make a circle with the tomatoes. Add eggs in the middle and fish on the side hope you enjoy.

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