Recipe of Quick 3-ingredient Salmon

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 3-ingredient salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dijon mustard, honey and soy sauce. In a bowl, mix together the salmon, chili sauce, and the scallions. Whisk oil, maple syrup, and cardamom in a small bowl. Salmon is one of the easiest things you can make!

3-ingredient Salmon is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. 3-ingredient Salmon is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook 3-ingredient salmon using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make 3-ingredient Salmon:

1. Make ready Salmon
2. Get 1 teaspoon chopped garlic
3. Take 4 tablespoon thai sweet chilli sauce
4. Get 2 sticks chopped scallion
5. Get 1 teaspoon salt
6. Make ready 3 tablespoon water
7. Prepare 1 teaspoon EVOO
8. Get Side Dishes
9. Take Brocolli
10. Make ready Boiled Egg
11. Prepare White/Brown Rice

In my fridge, I had three Trader Joe's purchases that could potentially make a pretty great meal. This simple three-ingredient keto salmon "pasta" recipe provides the perfect stand-in for pasta (zucchini) that's so good it'll trick your taste buds. This salmon rice recipe is my family's favourite. I can usually throw it together because it only needs three ingredients (four if you count the soy sauce you serve on top of it)!

Steps to make 3-ingredient Salmon:

1. Pour thai sweet chilli sauce into a bowl. Mix together with chopped garlic & scallion.
2. Add in water so that the sauce will not be thick. Put aside once done.
3. Thaw salmon, sprinkle salt front n back.
4. Pour in the pre-mixed sauce with salmon front and back, marinate for 15m.
5. While waiting, boil brocolli for 20s. Leave to cold.
6. Boil egg. Leave to cold.
7. Put 1 teaspoon of EVOO onto the pan when its hot.
8. Put in the salmon onto the pan with a small heat, 10mins on each side.
9. You are done to serve! Bon Apetite!

This salmon rice recipe is my family's favourite. I can usually throw it together because it only needs three ingredients (four if you count the soy sauce you serve on top of it)! Plus, it takes less than half. Nutritionally dense and something of a 'superfood', registered nutritionist Jo Lewin explains why oily fish such as salmon is an important part of a healthy diet. Mix together the mustard and maple syrup.

So that’s going to wrap this up with this exceptional food 3-ingredient salmon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!