17/05/2021 01:06

Simple Way to Prepare Speedy Baked Salmon

by Lawrence Clark

Baked Salmon
Baked Salmon

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked salmon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Salmon is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Baked Salmon is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook baked salmon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Salmon:
  1. Make ready 500 grams salmon fillet
  2. Get 5-6 pieces calamansi or half piece lemon
  3. Prepare Salt and pepper
  4. Prepare 4 cloves garlic, pressed for marinade
  5. Take 5 tablespoon mayonnaise, adjust according to taste
  6. Make ready 4-5 cloves garlic, finely chopped for sauce topping
  7. Prepare 1/2 cup parmesan cheese
  8. Take 1/2 cup grated cheddar cheese
Steps to make Baked Salmon:
  1. Pat to dry salmon fillet. Put salt and pepper, squeeze calamansi / lemon juice all over top, bottom and sides of salmon. Put the pressed garlic on top, leave it overnight or at least 1 hour in the refrigerator.
  2. Prepare the sauce topping. Mix together finely chopped garlic, parmesan cheese, cheddar cheese and mayonnaise. Adjust measurement / quantity of each ingredient according to taste and size of your salmon fillet.
  3. Layer the sauce topping on top of the salmon fillet. Make sure to keep sauce in the center and middle because if it’s spread out on the ends and sides, baking will make the topping fall off. Spread evenly.
  4. Bake in the oven 20-30 minutes or until topping is slightly brown. Serve with buttered corn, carrots and peas.

So that is going to wrap it up for this special food baked salmon recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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