Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fish tacos. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Tacos is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fish Tacos is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have fish tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish Tacos:
- Get Fish Filling
- Make ready 4 filet Frozen Tilapia / Swai
- Make ready 3 Tblsp Blacken Seasoning
- Make ready Dressing up Taco suggestions
- Prepare Tortillas
- Get Shredded lettuce
- Take Pico De Giao
- Take Ranch
- Make ready Shredded cheese
Steps to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
So that is going to wrap it up with this exceptional food fish tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
