Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, flaked salmon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Flaked Salmon is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Flaked Salmon is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have flaked salmon using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Flaked Salmon:
- Take 1 fillet Salmon
- Prepare 1/2 tsp. Salt
- Take Boiled Water for boiling salmon
Instructions to make Flaked Salmon:
- Put 1 fillet of salmon in boiling water and cook for 5 minutes over medium heat.
- Shred the boiled salmon with 2 folks. Remove any skin and bones if there are any. (It is okay even if the salmon isn’t cooked through at this moment.)
- Spray non-stick cooking spray in a pan and cook the shredded salmon over medium heat for 2~3 minutes. Halfway, season with ½ tsp. of salt.
- Toss boiled spaghetti with some flaked salmon and chopped green onion. Sprinkle on steamed rice or salad. To store, keep in the refrigerator and use within 5 days.
- Here is “Flaked Salmon” recipe video on YouTube https://www.youtube.com/watch?v=JZre_-f0T1U
So that’s going to wrap it up for this special food flaked salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
