Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, astonishing salmon flakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Astonishing Salmon Flakes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Astonishing Salmon Flakes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook astonishing salmon flakes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Astonishing Salmon Flakes:
- Make ready 3 pieces Lightly Salted Salmon
- Take 2 tbsp ☆ Sake
- Prepare 2 tsp ☆ Vegetable oil
- Take 1/2 tsp Chinese soup stock
- Prepare 1/4 tsp Salt
Instructions to make Astonishing Salmon Flakes:
- I used cheap lightly salted salmon imported from Chile. It's good as-is but…
- Sprinkle the salmon with 2 tablespoons of sake and 1 tablespoon of oil. Cover loosely with plastic wrap, and microwave for 3 to 5 minutes at 500 W until cooked through.
- Crush the salmon with a whisk while removing the bones and skin with your hands. Add the soup stock granules, and salt if it's needed.
- If using a food processsor, put the salmon meat in liquid and all. Add the soup stock granules, taste and add salt if needed. Pulse briefly to make flakes.
- Take out the small bones, taste and add a little salt if needed. It goes better with plain rice if it's a bit on the salty side. It's amazingly good!
So that is going to wrap it up with this exceptional food astonishing salmon flakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
