Easiest Way to Make Favorite A Fisherman's Original Recipe: Roughly Flaked Salmon

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, a fisherman's original recipe: roughly flaked salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

A Fisherman's Original Recipe: Roughly Flaked Salmon is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. A Fisherman's Original Recipe: Roughly Flaked Salmon is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have a fisherman's original recipe: roughly flaked salmon using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A Fisherman's Original Recipe: Roughly Flaked Salmon:

1. Take 1 half a salmon Salted salmon
2. Take 2 tbsp Sake
3. Make ready 1 1/2 tbsp Mirin
4. Prepare 2 tbsp Sesame seeds
5. Take 1 Seasoned salt

Steps to make A Fisherman's Original Recipe: Roughly Flaked Salmon:

1. Cook the salmon in a frying pan, skin side first. Put a lid on and cook over medium heat.
2. When the pan starts to make a crackling sound and the skin is crispy, take it off with chopsticks. Turn the heat down to low.
3. Flake the salmon as you take off the skin.
4. Add the sake and mirin, and flake the salmon with a spatula.
5. Take the bones out. Add the sesame seeds, taste and add salt if needed, and it's done.

So that is going to wrap it up for this exceptional food a fisherman's original recipe: roughly flaked salmon recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!