Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, monkfish, salmon and shrimp kebabs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Monkfish, Salmon and Shrimp Kebabs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Monkfish, Salmon and Shrimp Kebabs is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have monkfish, salmon and shrimp kebabs using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Monkfish, Salmon and Shrimp Kebabs:
- Get 3 salmon tenderloins choped into 8 cubes
- Get 8 monkfish cubes
- Make ready 8 shrimps
- Make ready 1 peeled orange divided into 4 pieces
- Take orange zest and juice
- Prepare 4 tbsp olive oil
- Take 12 bay leaves
- Make ready salt
- Prepare 4 skewers
Steps to make Monkfish, Salmon and Shrimp Kebabs:
- Chop the salmon and monkfish into cubes.
- Put the shrimps, fish cubes, bay leaves, orange zest and juice, orange pieces and olive oil in a baking dish.
- Sprinkle with salt and stir them well together.
- Let it marinate for at least 30 minutes.
- Make the kebabs by alternately skewering the monkfish cubes with the salmon cubes, the shrimps, the bay leaves and orange pieces.
- Grill the kebabs approximately 10 minutes each side at 180°C.
- Brush the kebabs with the marinade juice.
So that is going to wrap it up with this special food monkfish, salmon and shrimp kebabs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
