Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon scampi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salmon Scampi is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Salmon Scampi is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have salmon scampi using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Scampi:
- Take 1 packages Campbell's Skillet Sauces Scampi
- Take 1 12 ounce salmon filet
Instructions to make Salmon Scampi:
- Thaw filet overnight in refrigerator.
- Remove salmon from fridge and bring to room temperature. Meanwhile, fill water halfway in a 8 inch cake pan. place the pan on one side of oven rack and preheat the oven to 250°F.
- Pour scampi sauce over fish in a 1-gallon baggie.
- Get a shallow cookie sheet and a broiler rack. Lightly grease the rack with butter or other oil or use foil and grease it. Please the salmon skin side down on the greased rack and bake 25 to 30 minutes. Check the fish at 20 minutes for flaking;if flaking fish is done if not placed back into the oven for another five minutes.
- Garnish with lemon or herbs and serve immediately. Enjoy.
So that’s going to wrap this up with this exceptional food salmon scampi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
