Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed salmon w/ crab and shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Stuffed Salmon w/ Crab and Shrimp is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Get 4 salmon filets
- Take 8 oz crab meat
- Make ready 8 oz bay shrimp or salad shrimp
- Prepare 1 cup shredded brie cheese
- Get 1 tbsp old bay seasoning
- Prepare 2 tbsp olive oil, extra virgin
- Make ready 2 tbsp butter (optional)
Instructions to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
So that is going to wrap this up for this special food stuffed salmon w/ crab and shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
