Simple Way to Prepare Favorite Maple Salmon with Mushroom rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, maple salmon with mushroom rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Maple Salmon with Mushroom rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Maple Salmon with Mushroom rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Maple Salmon with Mushroom rice:

1. Make ready 2 tbsp maple syrup
2. Get 2 tbsp soy sauce
3. Prepare 2 salmon fillets
4. Take 1 cup chicken broth
5. Take 1/2 cup sliced mushrooms
6. Prepare 1/8 tsp pepper
7. Take 1 tbsp garlic powder
8. Make ready 1 rice or couscous

Instructions to make Maple Salmon with Mushroom rice:

1. Line baking pan with foil and coat with cooking spray
2. In small bowl, combine syrup, soy sauce, and garlic.
3. Place fillets skin down in pan
4. Brush half of mixture over salmon.
5. Broil 6 in from heat for 7 min.
6. Brush remaining mixture over salmon
7. Broil 6-8 min until fish flakes easy with fork.
8. Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
9. Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
10. Stir in rice.

So that’s going to wrap it up for this exceptional food maple salmon with mushroom rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!